About AgRe
Why Regenerative Agriculture?
Because the way we farm today will decide the planet we leave behind tomorrow. Regenerative agriculture goes beyond sustainability or labels - it restores soil health, captures carbon, and revives ecosystems. It’s how we grow food that’s better for people, farmers, and the Earth. At AgRe, we see it not as an option, but as the only way forward.
​
Based in Ahmedabad, India, we partner with farmers nationwide to cultivate herbs, spices, and oilseeds through regenerative agriculture. Our produce is carefully cleaned and processed in a state-of-the-art facility, ensuring unmatched freshness and quality - a true reflection of our farm-to-fork commitment.
“We stand now where two roads diverge. But unlike the roads in Robert Frost’s familiar poem, they are not equally fair. The road we have long been traveling is deceptively easy, a smooth superhighway on which we progress with great speed, but at its end lies disaster. The other fork of the road — the one less traveled by—offers our last, our only chance to reach a destination that ensures the preservation of the earth.”
- Rachel Carlson in the Introduction to Silent Spring; UNEP: The emissions gap report 2010
Our
Story
Get to Know Us
AgRe was born from legacy, and built for the future.
Rooted in a four-generation family enterprise that has long exported agro-commodities worldwide, AgRe emerged as our response to a pressing truth: the way agriculture operates must change. Recognizing our industry’s role in the climate crisis, we set out to redefine how we grow, trade, and impact the planet. AgRe is our bold leap forward - a commitment to regeneration, responsibility, and empowering every stakeholder in the global food system.
Meet the Team
We are an enthusiastic team of entrepreneurs, food lovers, agronomists, and scientists on a mission to create amazing food for our planet!
